Father's Day: Whiskey & BBQ Pairing
Join us on June 14 for a one-of-a-kind tasting experience with Jack Stack Barbecue, where classic Kansas City flavors meet award-winning J. Rieger & Co. whiskey. With two seatings at 1 PM and 4 PM, this guided pairing highlights the harmony between smoked meats and thoughtfully selected whiskey pour
Time & Location
Jun 14, 2026, 1:00 PM – 4:00 PM
J. Rieger & Co., 2700 Guinotte Ave, Kansas City, MO 64120, USA
About the event
Join us on June 14 for a one-of-a-kind tasting experience with Jack Stack Barbecue, where classic Kansas City flavors meet award-winning J. Rieger & Co. whiskey. With two seatings at 1 PM and 4 PM, this guided pairing highlights the harmony between smoked meats and thoughtfully selected whiskey pours.
Guests will sample a curated lineup of BBQ favorites, each paired with the perfect whiskey pour:
Beef Burnt Ends with Demi-Que → Rieger Bourbon
Pork Spare Ribs with Spicy BBQ Sauce → Kansas City Whiskey
Polish Sausage Medallions with Honey BBQ Sauce → Rieger Rye
Pork Burnt Ends with Original BBQ Sauce → 2025 Monogram Whiskey